WAHYUNI, R. HUBUNGAN POLA MAKAN TERHADAP KADAR GULA DARAH PENDERITA DIABETES MELLITUS. Jurnal Medika : Karya Ilmiah Kesehatan, [S. l.], v. 4, n. 2, p. 55–61, 2020. DOI: 10.35728/jmkik.v4i2.102. Disponível em: http://jurnal.itkeswhs.ac.id/index.php/medika/article/view/102. Acesso em: 5 dec. 2025.