[1]
L. O. M. S. Muhajir, V. M. L. . Toruan, and Sulistiawati, “HUBUNGAN KONSUMSI MAKANAN TINGGI INDEKS GLIKEMIK DENGAN KEPARAHAN ACNE VULGARIS PADA SISWA SMAN 10 SAMARINDA: THE RELATIONSHIP BETWEEN THE CONSUMPTION OF HIGH GLYCEMIC INDEX FOODS AND THE SEVERITY OF ACNE VULGARIS IN STUDENTS OF SMAN 10 SAMARINDA”, j. medik. n.a. ilm. Kesehat., vol. 9, no. 1, pp. 41–47, May 2024.